Panos Kleftiko - Menu Page

PANOS KLEFTIKO GREEK TAVERNA

From the menu...
TRADITIONAL GREEK MEZEDES (Appetizers) SKORDALIA: Traditional Greek dip. Mashed potatoes, fresh garlic, olive oil, and lemon. MELITZABNASALATA: Cubed eggplant with onions, tomatoes, garlic, and spices. REGA KAPNISTI: A traditional Greek taverna specialty. Smoked herring dressed with lemon, olive oil, and spices. BAKED OLIVES: A tradition for over 2,000 years. Kalamata olives baked with spices. TRADITIONAL SPECIALTIES (Entrees) ARNI KLEFTIKO STO PSOMI (House Specialty): Roasted lamb with onions and feta cheese inside a country bread. GARIDES VRASSTES: Steamed prawns, chilled and drowned in a garlic vinaigrette.
There is much, much more to choose from in the menu. Visit PANOS KLEFTIKO and enjoy these and other meals with Greek wine and one of the delicious Greek salads. End the dinner with a special dessert, such as Baklava or Kataifi, and a cup of Greek coffee.
	Return to Home Page	Suggestions and questions	Access the TCIWORLD News